WELCOME TO SATURDAY AND SUNDAY BRUNCH AT LE BISTRO
SAVOURY BREAKFAST CREPES_________V
Florentine with scrambled eggs, spinach, veggies, cheese and hollandaise
Smoked Salmon with scrambled eggs, green onions, and hollandaise
OMELETTE DU JOUR GF_________V
Large and fluffy omelette served with a side bagel. Ask your server for today’s filling.
PANCAKES DU JOUR_________V
Fluffy buttermilk pancakes served with bacon. Topped with chef’s choice
Delicate crepes filled with scrambled eggs, spinach, veggies, cheese with hollandaise.
Egg dipped bread, cured Serrano ham, gruyere cheese, caramelized onions.
TOAST DORE’S AUX BANANES
Thick slices of banana bread french toast with cinnamon and two slices of bacon.
Plain yogurt layered with granola fresh berries & honey with banana bread slice.
BIG BISTRO BRUNCH
Scrambled eggs, sausage, bacon, smoked ham, and bagel
Crisp bacon, lettuce and fresh tomatoes on a pretzel baguette.
Banana bread, Bagel, Sausage, Bacon, Ham,.
Skins, Side Salad, Small Caeser Salad.
Banana bread ($3.00)
sm skins ($5.95)
side salad ($6.95)
French onion soup ($10.95)
Daily Soup Cup $5.95 Bowl $8.95
The ever-reliable Le Bistro provided a lovely brunch between Christmas and New Year. We had smoked salmon eggs benedict and a sausage-based omelette, shared a lemon parfait, coffees and tip for under $40. And, that included Bloody Mary's too! All in all, a fine brunch experience--good quality food, pleasant atmosphere and great service. Keep it up Liz!
- Wanderingman09, Nova Scotia
You can't beat this place! It's beautiful, the food is fresh and carefully prepared, the staff are fantastic and the prices are very fair - you're not gouged like some restaurants like to do. We booked in advance and had a romantic table for 2 in the atrium which is very pretty at night. They had a wonderful guitar player...
Hi I have been to Le Bistro by Liz twice now and I just wanted to say what a pleasant experience it has been. Lovely atmosphere and decor, live music and great food. I had the chicken crepe which I really enjoyed. The server was excellent, very accommodating. Liz the owner, is such a nice person and really makes her guests feel welcome. I also think that the prices are very reasonable for a restaurant of this calibre.-,
- Annefromnovascotia, Dartmouth, Canada
Welcoming, friendly and professional staff. We loved the food and the wine and it's very good pricing for such high quality. Thanks to the staff for a wonderful evening.
The staff were knowledgeable and polite and prompt. The scallops were delightful. Our main courses were delicious. The prices were very reasonable and the live piano music was not too loud.
Great time - wonderful service - can't remember his name but great friendly/helpful server. Nice place- great ambience - love the fig trees with fairy lights entwined. Massive portions - mussels/dip/seafood crepes/salad/fries with malt vinegar and aioli - all great - nothing to fault. Crepes stuffed full with seafood - no scrimping here. Too full for desert. Wine choice great and great price too. Really great place - would highly recommend for everything - service/ambience/food quality/wine choice and quality and overall price. Would go back in a heartbeat.
Such a little gem of a restaurant. My only complaint would be we sat in the sun and the restaurant lacks air conditioning so we were stinking hot!!! All the food we ordered exceeded expectations and was delicious! They have an open kitchen so we could also watch as the food was being made.